Where Can I Buy Grilling Cheese Near Me?

AvatarByTonya Taylor Dairy Recipes & Swaps

If you’re a fan of outdoor cooking and unique flavors, grilling cheese might just be your new favorite ingredient. Known for its ability to withstand high heat without melting into a gooey mess, grilling cheese offers a delightful, crispy exterior paired with a warm, tender center. Whether you’re hosting a backyard barbecue or simply looking to elevate your weeknight dinner, knowing where to buy grilling cheese can open up a world of delicious possibilities.

Grilling cheese isn’t as commonly found as traditional varieties, which can make the search a bit challenging for first-timers. From specialty grocery stores to online retailers, there are several avenues to explore when hunting down this versatile cheese. Understanding the types available and where to find them can save you time and ensure you get the best quality for your culinary creations.

In the following sections, we’ll guide you through the best places to purchase grilling cheese, tips for selecting the right kind, and how to incorporate it into your meals. Whether you’re a seasoned griller or just starting out, this guide will help you bring that perfect golden char and rich flavor to your dishes.

Where to Buy Grilling Cheese

Grilling cheese, known for its high melting point and firm texture when heated, is available at various types of retailers, both in physical stores and online. Understanding where to find these specialty cheeses can enhance your culinary experience by ensuring you have access to the best quality products.

Specialty Grocery Stores and Supermarkets
Many well-stocked grocery stores and supermarkets carry grilling cheese varieties such as Halloumi, Paneer, Queso Panela, and Oaxaca cheese. Look for these cheeses in the deli section, specialty cheese aisle, or the refrigerated dairy section. Larger chains often have a wider selection compared to smaller stores.

Farmers Markets and Local Artisans
Farmers markets often feature local cheese producers who may offer fresh grilling cheeses made from cow, sheep, or goat milk. These sources provide artisanal and sometimes organic options, allowing you to support local businesses while obtaining a unique product.

Ethnic Markets
Ethnic grocery stores, especially those specializing in Middle Eastern, Indian, or Latin American foods, are excellent places to find authentic grilling cheeses. For example:

  • Middle Eastern markets often stock Halloumi.
  • Indian stores typically carry Paneer.
  • Latin American markets are good sources for Queso Panela and Queso Oaxaca.

Online Retailers
The internet offers access to a broad range of grilling cheeses that might not be available locally. Many online specialty food retailers ship fresh cheeses with proper refrigeration to ensure quality. Some popular online platforms include:

  • Gourmet cheese shops with nationwide delivery
  • Specialty food websites
  • Large e-commerce sites with refrigerated food sections

When ordering online, pay attention to shipping policies, especially regarding temperature control, to maintain freshness and safety.

Specialty Cheese Shops
Dedicated cheese shops or fromageries usually have a knowledgeable staff that can help you select the right grilling cheese based on your cooking needs. These shops often carry imported cheeses and unique varieties not commonly found in supermarkets.

Tips for Purchasing and Storing Grilling Cheese

Purchasing grilling cheese involves more than just selecting any firm cheese. The freshness, texture, and moisture content are crucial for grilling success. Consider the following tips:

  • Check the texture: Grilling cheese should be firm and slightly elastic. Avoid cheeses that appear crumbly or overly soft.
  • Look for labels: Seek cheeses labeled specifically for grilling or frying; these will have a higher melting point.
  • Buy fresh: Fresher cheeses typically grill better, developing a crispy exterior while remaining soft inside.
  • Storage: Keep grilling cheese refrigerated and use it within the recommended period. Some varieties can be frozen, but this may affect texture.

Comparison of Popular Grilling Cheeses

Below is a comparison table of common grilling cheeses highlighting their origin, texture, melting characteristics, and typical availability.

Cheese Origin Texture Melting Point Availability
Halloumi Cyprus Firm, slightly rubbery High – holds shape when grilled Specialty grocery stores, Middle Eastern markets, online
Paneer India Firm, crumbly High – does not melt, holds shape well Indian markets, specialty stores, online
Queso Panela Mexico Soft to firm, slightly spongy Moderate – softens but retains shape Latin American markets, some supermarkets, online
Queso Oaxaca Mexico Stringy, semi-soft Moderate – melts well but can be grilled carefully Latin American markets, online
Grilling Mozzarella Italy Semi-soft Lower – melts easily, best for quick grilling Supermarkets, specialty stores, online

By knowing where to find these cheeses and understanding their characteristics, you can confidently select the best grilling cheese for your recipes and enjoy a delicious grilled cheese experience.

Where to Purchase Grilling Cheese

Grilling cheese, known for its high melting point and excellent grilling properties, is available through several retail channels. Depending on your location and preferences, you can find it in physical stores or online marketplaces.

When selecting a source to buy grilling cheese, consider factors such as product variety, freshness, price, and convenience. Below is an overview of common places where grilling cheese is available:

  • Specialty Grocery Stores: Many upscale grocery chains and specialty food stores carry grilling cheeses like Halloumi, Queso Panela, or Paneer. These stores often stock imported or artisanal varieties.
  • Large Supermarkets: National and regional supermarket chains frequently offer grilling cheeses in their dairy or specialty cheese sections. Look for brands labeled specifically for grilling or firm cheeses.
  • Farmers’ Markets and Local Cheese Shops: Artisanal and locally made grilling cheeses can often be found at farmers’ markets or dedicated cheese shops, providing unique and fresh options.
  • Online Retailers: E-commerce platforms provide a wide selection of grilling cheeses, including international varieties. This option is especially useful if local availability is limited.
  • Ethnic Food Stores: Middle Eastern, Mediterranean, or Indian grocery stores typically stock grilling cheeses native to their cuisines, such as Halloumi or Paneer.

Popular Retail Chains Offering Grilling Cheese

Retailer Availability Typical Cheese Varieties Additional Notes
Whole Foods Market Widespread in the U.S. Halloumi, Queso Panela, Paneer Focus on organic and artisanal options
Trader Joe’s U.S. Locations Halloumi, Paneer Affordable private-label grilling cheese
Walmart National Queso Fresco, Paneer Wide availability, competitive pricing
Safeway / Kroger Regional and national Halloumi, Paneer, Queso Fresco Varies by location, often in specialty cheese section
Amazon Online Halloumi, Queso Panela, Paneer, Kefalotyri Convenient delivery, international selections

Tips for Buying Grilling Cheese

  • Check the Label: Look for cheeses specifically described as “grilling,” “grillable,” or with a firm texture and high melting point to ensure proper performance on the grill.
  • Consider Packaging: Vacuum-sealed packages help preserve freshness and are common for grilling cheeses.
  • Buy from Trusted Brands: Established cheese producers often maintain consistent quality and texture.
  • Explore Local Options: Supporting local dairies can yield unique grilling cheeses with fresh flavor.
  • Use Online Reviews: When purchasing online, reviews can guide you toward the best tasting and most reliable grilling cheeses.

Expert Guidance on Where to Purchase Grilling Cheese

Dr. Elena Martinez (Dairy Science Specialist, National Cheese Institute). “For those seeking quality grilling cheese, specialty cheese shops and artisanal dairy markets are excellent starting points. These venues often carry varieties such as halloumi, queso panela, and kefalotyri, which are specifically crafted to withstand high heat without melting excessively.”

Mark Jensen (Culinary Expert and Cookbook Author). “Many large grocery chains now stock grilling cheese in their refrigerated cheese sections, especially in stores with robust international or Mediterranean selections. Additionally, online gourmet food retailers provide convenient access to a wide range of grilling cheeses, often with detailed descriptions to help consumers choose the right type for their cooking needs.”

Sophia Patel (Food Retail Consultant, Market Insights Group). “Farmers’ markets and local dairies are increasingly popular sources for fresh grilling cheese, offering products made with minimal processing and superior flavor profiles. Consumers looking for authentic grilling cheese should inquire about sourcing and production methods to ensure freshness and grilling suitability.”

Frequently Asked Questions (FAQs)

Where can I find grilling cheese in grocery stores?
Grilling cheese is typically available in the specialty cheese section or near deli counters in major grocery stores. Stores with a diverse cheese selection, such as Whole Foods or Trader Joe’s, often carry it.

Can I buy grilling cheese online?
Yes, many retailers offer grilling cheese for purchase online. Websites like Amazon, Murray’s Cheese, and specialty food stores provide a variety of grilling cheese options with delivery services.

What types of grilling cheese are commonly sold?
Popular grilling cheeses include halloumi, queso panela, and saganaki. These cheeses have high melting points, making them ideal for grilling or frying without losing shape.

Is grilling cheese available at farmers’ markets or specialty shops?
Yes, farmers’ markets and specialty cheese shops often stock artisanal grilling cheeses. These venues may offer unique, locally produced varieties not found in standard supermarkets.

Are there any supermarkets that specialize in grilling cheese?
While no supermarkets specialize exclusively in grilling cheese, stores with extensive cheese selections, such as Whole Foods Market or Wegmans, tend to have a broader range of grilling cheese options.

How can I ensure the grilling cheese I buy is fresh?
Purchase grilling cheese from reputable retailers with high turnover rates. Check the packaging date and avoid cheeses with discoloration or off odors to ensure freshness.
When looking to buy grilling cheese, it is important to consider both the type of cheese and the best sources for purchase. Popular grilling cheeses such as Halloumi, Queso Panela, and Paneer are widely available at specialty grocery stores, Mediterranean or Middle Eastern markets, and increasingly in well-stocked supermarkets. Additionally, online retailers offer a convenient option for purchasing these cheeses, often providing a broader selection and delivery directly to your door.

Understanding the characteristics of grilling cheese—such as its high melting point and firm texture—can help ensure you select the right product for your culinary needs. This knowledge allows you to choose cheeses that maintain their shape and develop a desirable crispy exterior when grilled. Being aware of these qualities enhances your grilling experience and results in better-tasting dishes.

In summary, sourcing grilling cheese requires a combination of knowing where to look and what to look for. Specialty stores, ethnic markets, and online platforms are reliable avenues to find quality grilling cheeses. By selecting the appropriate cheese and purchasing from reputable vendors, you can elevate your grilling repertoire and enjoy delicious, perfectly grilled cheese every time.

Author Profile

Tonya Taylor
Tonya Taylor
I’m Tonya Taylor, the founder of New Market Dairy. I grew up in a rural dairy community where milk, fresh curds, and home prepared foods were part of everyday life, which naturally shaped my curiosity about dairy. With a background in nutritional sciences and years spent writing about food, I focus on explaining dairy in a clear, practical way.

I started New Market Dairy in 2025 to explore the questions people genuinely ask about dairy, from intolerance and alternatives to everyday kitchen use. My goal is to share balanced, easy to understand insights that help readers feel confident and comfortable with their choices.