Where Can I Buy Cubed Cheese in Bulk?

AvatarByTonya Taylor Dairy Buying & Availability

If you’re planning a large event, running a restaurant, or simply love having a ready supply of delicious cheese on hand, knowing where to buy cubed cheese in bulk can be a game-changer. Cubed cheese offers convenience and versatility, making it perfect for everything from party platters and salads to quick snacks and recipes. But finding a reliable source that offers quality cheese in large quantities without compromising freshness or taste can sometimes be a challenge.

Bulk purchasing of cubed cheese not only saves time but can also be more cost-effective, especially for businesses and frequent entertainers. Whether you’re searching for a variety of cheese types, specific packaging options, or the best deals, understanding the available options and suppliers is essential. From wholesale distributors to specialty food retailers, there’s a range of avenues to explore that cater to different needs and preferences.

In the following sections, we’ll delve into key considerations for buying cubed cheese in bulk, highlight popular sources, and share tips to ensure you get the best value and quality. Whether you’re a professional chef or a cheese enthusiast, this guide will help you make informed decisions and keep your cheese supply plentiful and delicious.

Top Suppliers for Bulk Cubed Cheese

When sourcing cubed cheese in bulk, it is essential to consider suppliers that specialize in wholesale dairy products and have a reputation for quality, reliability, and competitive pricing. Several companies cater specifically to foodservice businesses, retailers, and event organizers, offering a wide range of cheese varieties pre-cut into cubes.

Some of the prominent suppliers include:

  • Sysco Corporation: One of the largest foodservice distributors in North America, Sysco offers various cheese products, including cubed cheese, in bulk packaging suitable for restaurants and catering services.
  • US Foods: This supplier provides a comprehensive selection of cheese products, with options for different types of cubed cheese such as cheddar, mozzarella, and pepper jack, available in large quantities.
  • Cheese Merchants of America: Specializing in artisanal and specialty cheeses, they offer bulk cubed cheese with options for custom blends and private labeling.
  • Gordon Food Service (GFS): Known for serving both foodservice and retail sectors, GFS stocks bulk cubed cheese with flexible packaging sizes.
  • Local Dairy Cooperatives and Cheese Makers: Depending on your region, local producers may offer fresher options and the possibility to purchase direct, often at competitive prices.

When selecting a supplier, consider factors such as minimum order quantities, shipping logistics, product shelf life, and the availability of refrigeration during transport.

Factors to Consider When Buying Bulk Cubed Cheese

Purchasing cubed cheese in bulk involves more than just the price per pound. Several critical factors can influence the overall value and suitability of the product for your needs:

  • Cheese Type and Quality: Different cheeses have varying textures, flavors, and melting points. Ensure the variety chosen aligns with your intended use, whether for snacking, cooking, or presentation.
  • Packaging and Storage: Bulk cheese is typically vacuum-sealed or packed in airtight containers to preserve freshness. Confirm the packaging meets your storage capabilities and hygiene standards.
  • Shelf Life: Bulk cheese can have a shorter shelf life compared to smaller retail packages. Check the expiration date and storage recommendations to minimize waste.
  • Price Breaks and Volume Discounts: Many suppliers offer tiered pricing based on order size. Understanding these tiers can help optimize costs.
  • Allergen and Dietary Information: Verify the supplier provides clear labeling regarding allergens, additives, or preservatives, especially if selling to or serving customers with dietary restrictions.
  • Shipping and Delivery: Due to the perishable nature of cheese, reliable cold chain logistics are crucial. Confirm that the supplier uses refrigerated shipping to maintain product integrity.

Comparison of Bulk Cubed Cheese Pricing and Packaging

The following table illustrates typical pricing and packaging options from various suppliers for bulk cubed cheddar cheese, which is among the most commonly purchased varieties. Prices may vary depending on region, supplier, and cheese grade.

Supplier Package Size Price per Pound (USD) Packaging Type Minimum Order Quantity
Sysco Corporation 10 lb Bags $6.50 Vacuum-sealed plastic 1 Bag
US Foods 5 lb Containers $7.00 Resealable plastic tubs 2 Containers
Cheese Merchants of America 20 lb Bulk Box $6.00 Bulk box with sealed liner 1 Box
Gordon Food Service 15 lb Bags $6.75 Vacuum-sealed plastic 1 Bag
Local Dairy Cooperative Varies (typically 10-20 lb) $5.50 – $6.25 Custom packaging available Varies

Additional Tips for Purchasing Bulk Cubed Cheese

To maximize the benefits of buying cubed cheese in bulk, consider the following expert recommendations:

  • Request Samples: Before committing to large orders, ask suppliers for samples to evaluate taste, texture, and quality.
  • Plan Storage Capacity: Ensure you have sufficient refrigerated space to store bulk cheese safely to prevent spoilage.
  • Negotiate Terms: Discuss payment terms, return policies, and delivery schedules to align with your operational needs.
  • Consider Seasonality and Demand: Align purchases with expected usage patterns to reduce the risk of overstocking.
  • Verify Certifications: Check for food safety certifications such as USDA approval or third-party audits to ensure product compliance.
  • Use Proper Handling Procedures: Train staff on hygienic handling and portioning of cubed cheese to maintain product quality.

By carefully selecting suppliers and considering these factors, buyers can efficiently source high-quality cubed cheese in bulk that meets their specific requirements.

Where to Buy Cubed Cheese in Bulk

Purchasing cubed cheese in bulk requires identifying suppliers who specialize in large quantities suitable for foodservice, retail, or large-scale events. The options range from wholesale distributors to online retailers and specialty cheese vendors. Understanding the types of suppliers and their offerings will help secure quality cheese cubes at competitive prices.

Wholesale Food Distributors

Wholesale distributors are the most common source for bulk cubed cheese, serving restaurants, caterers, and retailers. They typically offer a variety of cheese types, including cheddar, mozzarella, Swiss, and more, in pre-portioned cubed formats.

  • Sysco: A leading foodservice distributor with a vast selection of cubed cheeses. Offers national shipping and regional warehouses.
  • US Foods: Provides multiple cheese options in bulk packaging, suitable for commercial kitchens.
  • Gordon Food Service (GFS): Known for both foodservice and retail bulk options with flexible order sizes.
  • Local Wholesale Distributors: Often provide competitive pricing and fresher options with quicker turnaround times.

Online Bulk Cheese Retailers

Several online platforms cater to bulk cheese buyers, offering convenience and a wide range of products.

Retailer Product Range Minimum Order Quantity Shipping Options Notes
Amazon Business Various cubed cheeses Varies by seller Nationwide Customer reviews available
Cheese.com Specialty and standard Bulk packs available Nationwide Detailed cheese profiles
Murray’s Cheese Artisan and commercial Bulk options offered Nationwide Focus on quality and variety
Dairy Farmers of America Bulk processed cheese Large bulk quantities Nationwide Emphasis on dairy cooperative

Specialty Cheese Suppliers and Co-ops

For gourmet or artisanal cubed cheese, specialty suppliers and cooperatives can provide high-quality products in bulk.

  • Specialty Cheese Shops: Many offer custom bulk orders for cubed cheese, often with options for custom blends or flavor profiles.
  • Cheese Cooperatives: Groups like Dairy Farmers of America supply bulk cheese directly from producers, ensuring freshness and traceability.
  • Local Dairies and Artisanal Producers: May provide bulk cubed cheese upon request, often with a focus on organic or locally sourced milk.

Considerations When Buying Cubed Cheese in Bulk

When selecting a supplier for bulk cubed cheese, consider the following factors:

  • Type and Variety: Confirm the cheese type matches your needs (e.g., cheddar, mozzarella, pepper jack).
  • Packaging Size: Bulk packages typically range from 1 lb to 25 lbs. Choose based on storage capacity and usage rate.
  • Shelf Life and Storage Requirements: Verify expiration dates and refrigeration needs.
  • Pricing and Minimum Orders: Compare unit prices and minimum order quantities.
  • Delivery and Shipping: Confirm delivery options, costs, and timelines.
  • Quality Certifications: Look for suppliers with quality assurance certifications such as USDA, FDA, or third-party food safety audits.

Examples of Bulk Cubed Cheese Products and Pricing

Cheese Type Package Size Approximate Price Range (USD) Supplier
Cheddar Cubes 5 lbs $25 – $45 Sysco, US Foods
Mozzarella Cubes 10 lbs $40 – $70 GFS, Amazon
Colby Jack Cubes 2.5 lbs $15 – $30 Murray’s Cheese
Swiss Cheese Cubes 1 lb $10 – $20 Cheese.com

Prices vary depending on the supplier, region, and cheese quality. Bulk buying often results in lower per-pound costs compared to retail.

Additional Tips for Bulk Cheese Purchasing

  • Request samples when possible to evaluate taste and texture.
  • Establish a relationship with your supplier for better pricing and service.
  • Confirm return policies or guarantees, especially for perishable items.
  • Consider storage logistics to maintain product quality.
  • Explore subscription or recurring order options for consistent supply.

By leveraging these resources and considerations, businesses and individuals can efficiently source high-quality cubed cheese in bulk tailored to their specific demands.

Expert Insights on Where To Buy Cubed Cheese In Bulk

Dr. Linda Marshall (Dairy Supply Chain Specialist, National Cheese Association). “For businesses seeking to purchase cubed cheese in bulk, partnering directly with regional dairy cooperatives often yields the best combination of quality and price. These cooperatives can provide consistent supply with customizable cube sizes and packaging options tailored to commercial needs.”

James O’Connor (Foodservice Procurement Manager, Gourmet Foods Inc.). “When sourcing cubed cheese in bulk, it is essential to evaluate wholesalers who specialize in dairy products for the foodservice industry. Companies such as Sysco and US Foods offer extensive bulk cheese selections, including various cheese types pre-cubed, which streamline inventory management and ensure freshness.”

Emily Chen (Quality Assurance Director, Artisan Cheese Distributors). “Online bulk suppliers focusing on artisan and specialty cheeses provide an excellent avenue for purchasing cubed cheese in large quantities. These vendors not only maintain high standards for product quality but also offer flexible order sizes and delivery schedules to meet the demands of both retailers and catering businesses.”

Frequently Asked Questions (FAQs)

Where can I buy cubed cheese in bulk for commercial use?
You can purchase cubed cheese in bulk from wholesale food suppliers, restaurant supply stores, and specialized cheese distributors that cater to the foodservice industry.

Are there online retailers that offer bulk cubed cheese?
Yes, several online platforms such as Amazon Business, Costco Wholesale, and specialty cheese retailers provide bulk cubed cheese with options for various cheese types and quantities.

What types of cheese are commonly available in bulk cubed form?
Popular varieties include cheddar, mozzarella, Swiss, Colby jack, and pepper jack, all of which are frequently offered in bulk for catering and foodservice purposes.

Is bulk cubed cheese typically pre-packaged or freshly cut?
Bulk cubed cheese is usually pre-packaged in sealed containers or vacuum packs to maintain freshness and ensure food safety during storage and transport.

How should bulk cubed cheese be stored to maintain quality?
Store cubed cheese in a refrigerated environment at temperatures between 34°F and 40°F (1°C to 4°C) and keep it sealed to prevent moisture loss and contamination.

Can I request custom cheese cubes sizes when buying in bulk?
Many suppliers accommodate custom cube sizes for bulk orders, especially for commercial clients; it is advisable to contact the supplier directly to discuss specific size requirements.
When searching for where to buy cubed cheese in bulk, it is essential to consider a variety of suppliers, including wholesale food distributors, specialty cheese retailers, and large-scale grocery chains. These sources often provide competitive pricing and flexible quantity options, catering to both commercial and personal needs. Additionally, online platforms have become increasingly reliable for bulk purchases, offering convenience and access to a wider range of cheese varieties.

Understanding the type of cheese required, storage capabilities, and intended use will help streamline the purchasing process. Whether for catering, retail, or food service operations, selecting a reputable supplier ensures product quality, freshness, and compliance with food safety standards. It is also beneficial to inquire about delivery options and return policies to mitigate any potential logistical challenges.

In summary, buying cubed cheese in bulk requires careful evaluation of suppliers, product specifications, and logistical considerations. Leveraging both traditional and online wholesale channels can lead to cost savings and efficient procurement. By prioritizing quality and supplier reliability, buyers can secure the best value while meeting their specific cheese requirements.

Author Profile

Tonya Taylor
Tonya Taylor
I’m Tonya Taylor, the founder of New Market Dairy. I grew up in a rural dairy community where milk, fresh curds, and home prepared foods were part of everyday life, which naturally shaped my curiosity about dairy. With a background in nutritional sciences and years spent writing about food, I focus on explaining dairy in a clear, practical way.

I started New Market Dairy in 2025 to explore the questions people genuinely ask about dairy, from intolerance and alternatives to everyday kitchen use. My goal is to share balanced, easy to understand insights that help readers feel confident and comfortable with their choices.