Who Sells Lactose Free Cheese and Where Can You Find It?

For those who love the rich, creamy taste of cheese but struggle with lactose intolerance, finding suitable dairy alternatives can be a game-changer. Lactose-free cheese offers a delicious solution, allowing individuals to enjoy their favorite flavors without the discomfort that lactose can cause. As awareness of dietary needs grows, so does the availability of these specialized products, making it easier than ever to indulge in cheese without compromise.

Navigating the market to discover who sells lactose-free cheese can be both exciting and overwhelming. From large supermarket chains to specialty health food stores and online retailers, a variety of sources cater to this growing demand. Understanding where to look and what options are available helps consumers make informed choices that align with their taste preferences and dietary restrictions.

In this article, we will explore the different sellers and types of lactose-free cheese available, shedding light on how you can seamlessly incorporate these products into your daily meals. Whether you’re new to lactose-free living or simply seeking new cheese options, this guide will provide valuable insights to enhance your culinary experience.

Where to Find Lactose-Free Cheese

Lactose-free cheese has become increasingly accessible as demand rises from consumers with lactose intolerance or dairy sensitivities. Various retailers and brands now offer lactose-free options, making it easier to incorporate cheese into a lactose-free diet without sacrificing flavor or texture.

Many major grocery stores stock lactose-free cheese in their dairy or specialty diet sections. These stores often carry popular national brands as well as local producers specializing in lactose-free products. Additionally, health food stores and specialty markets frequently provide a wider selection of lactose-free cheeses, including organic and artisanal varieties.

Online retailers also present a convenient option, offering a broad range of lactose-free cheeses that can be shipped directly to the consumer’s door. This is particularly valuable for individuals living in areas with limited in-store options.

Common Retailers Selling Lactose-Free Cheese

The following are some of the key retailers known for carrying lactose-free cheese products:

  • Major Supermarket Chains: Walmart, Kroger, Safeway, Publix, and Whole Foods often have lactose-free cheese options.
  • Health Food Stores: Trader Joe’s, Sprouts, and natural grocers typically offer specialized lactose-free and dairy-free cheeses.
  • Online Marketplaces: Amazon, Thrive Market, and specialty cheese retailers provide extensive selections of lactose-free cheese.
  • Pharmacy Chains: CVS and Walgreens sometimes stock lactose-free cheese in their refrigerated sections, catering to customers with dietary restrictions.

Popular Brands of Lactose-Free Cheese

Several brands are recognized for producing high-quality lactose-free cheese products. These brands vary in types of cheese offered, such as cheddar, mozzarella, and cream cheese alternatives.

Brand Types of Cheese Offered Availability Notes
Lactaid Cheddar, Mozzarella, Swiss Major supermarkets, online Uses lactase enzyme to break down lactose
Daiya Cheddar, Mozzarella, Cream Cheese Health food stores, online Plant-based, dairy-free
So Delicious Cheddar, Mozzarella, Cream Cheese Health food stores, online Plant-based, coconut milk-based
Green Valley Creamery Cheddar, Mozzarella, String Cheese Supermarkets, online Lactose-free cow’s milk cheese
Tolberone Swiss-style, Hard cheese Specialty stores, online Natural lactose-free through aging process

Tips for Buying Lactose-Free Cheese

When purchasing lactose-free cheese, it is important to consider the following points to ensure quality and suitability:

  • Read Labels Carefully: Verify that the product is labeled lactose-free or dairy-free. Some cheeses are naturally low in lactose but not fully lactose-free.
  • Check Ingredients: Look for added enzymes like lactase or confirm if the cheese is plant-based.
  • Consider Cheese Types: Hard, aged cheeses tend to have lower lactose content naturally, but may not be completely lactose-free.
  • Storage and Shelf Life: Lactose-free cheese may have different storage requirements; always follow manufacturer recommendations.
  • Taste and Texture: Some lactose-free cheeses may have distinct flavors or textures compared to traditional cheese; sampling different brands can help find preferred options.

Specialty and Artisan Sources for Lactose-Free Cheese

Beyond mass-market brands, specialty cheese makers and artisan producers increasingly focus on lactose-free varieties. These cheeses often undergo unique processes such as extended aging or enzymatic treatment to reduce or eliminate lactose content naturally.

Specialty shops and farmers’ markets can be valuable sources for these artisan products, offering:

  • Unique flavor profiles and textures
  • Small-batch production ensuring freshness
  • Locally sourced ingredients and organic options

Building relationships with specialty cheesemongers can provide access to limited-run lactose-free cheeses not widely available elsewhere.

Online Resources and Subscription Services

Several online platforms specialize in delivering lactose-free and dairy-free cheese, sometimes as part of subscription services. These services enable consumers to explore a variety of lactose-free cheeses, including:

  • Curated cheese boxes tailored to lactose intolerance
  • Educational materials about lactose-free cheese options
  • Access to rare and imported lactose-free cheeses

This approach is ideal for those seeking convenience, variety, and expert guidance in managing lactose intolerance through diet.

Retailers and Brands Offering Lactose-Free Cheese

Lactose-free cheese is increasingly available due to the rising demand from individuals with lactose intolerance. Various retailers and specialized brands provide a wide selection of lactose-free cheeses, catering to different tastes and dietary needs.

Major grocery chains and supermarkets often stock lactose-free cheese in their dairy or specialty diet sections. Additionally, online marketplaces provide convenient access to a broader range of lactose-free cheese products. Below is a detailed overview of prominent sellers and brands:

Seller/Brand Product Range Availability Notes
Whole Foods Market Lactose-free cheddar, mozzarella, cream cheese Physical stores and online Focus on organic and natural products; often stocks dairy-free alternatives as well
Walmart Lactose-free American slices, shredded cheese, block cheese In-store and online Wide national distribution; competitive pricing
Kroger Lactose-free cheddar, mozzarella, string cheese Physical stores and online Often offers store-brand lactose-free options
Amazon Various lactose-free cheeses from multiple brands Online only Convenient home delivery; user reviews assist selection
Lactaid Lactose-free cheddar, mozzarella, cream cheese Supermarkets and pharmacies nationwide Specializes in lactose-free dairy products; widely trusted brand
Green Valley Creamery Lactose-free mozzarella, cheddar, cream cheese Available through select retailers and online Focuses exclusively on lactose-free dairy; non-GMO
Valley Shepherd Creamery Lactose-free goat cheese varieties Specialty stores, farmers markets, online Artisanal, lactose-free goat cheese; suitable for sensitive individuals

Specialty Stores and Online Platforms for Lactose-Free Cheese

In addition to major retailers, specialty health food stores and online platforms focus specifically on lactose-free and allergen-friendly products. These outlets often provide a diverse range of cheese options, including hard, soft, and spreadable varieties, with clear labeling for lactose content.

  • Thrive Market: A membership-based online retailer that features a curated selection of lactose-free cheeses, emphasizing organic and non-GMO products.
  • Vitacost: Offers lactose-free cheese options, including shredded and block varieties, often accompanied by detailed product descriptions and customer feedback.
  • Natural Grocers: Health-focused grocery chain with dedicated lactose-free and dairy-free sections, providing artisan and mainstream cheese brands.
  • Local Health Food Stores: Many regional stores stock lactose-free cheeses from regional producers and national brands, supporting local dairy alternatives.

Factors to Consider When Purchasing Lactose-Free Cheese

When selecting lactose-free cheese, attention to product labeling, ingredient quality, and intended culinary use is essential. Some lactose-free cheeses are naturally low in lactose due to the aging process, while others have lactase enzyme added to break down lactose.

  • Label Verification: Ensure the product explicitly states “lactose-free” or verifies lactose content, as some cheeses naturally contain trace amounts of lactose.
  • Type of Cheese: Hard cheeses like aged cheddar, Parmesan, and Swiss typically have lower lactose levels, but lactose-free versions provide added assurance.
  • Ingredients: Look for cheeses made without added milk solids or whey concentrates that may increase lactose content.
  • Dietary Certifications: Check for certifications such as gluten-free, non-GMO, organic, or vegan if additional dietary restrictions apply.
  • Storage and Shelf Life: Lactose-free cheeses may have different storage requirements; verify packaging instructions to maintain freshness and safety.

Availability of Lactose-Free Cheese in Different Regions

Availability of lactose-free cheese varies by geographic region, influenced by consumer demand, local dairy industry practices, and regulatory standards.

Region Common Retailers Popular Lactose-Free Cheese Types Notes
North America Walmart, Kroger, Whole Foods, Amazon Cheddar, mozzarella, cream cheese, string cheese Wide selection with increasing

Expert Perspectives on Where to Find Lactose Free Cheese

Dr. Emily Hartman (Registered Dietitian and Lactose Intolerance Specialist). “Consumers seeking lactose free cheese should explore specialty health food stores and larger supermarket chains that offer dedicated lactose free or dairy alternative sections. Many brands now produce lactose free cheese variants that maintain traditional cheese flavors while eliminating lactose, making them widely available both in physical stores and online.”

Michael Torres (Food Product Developer, Dairy Alternatives Inc.). “Lactose free cheese is increasingly sold by mainstream grocery retailers as demand grows. Retailers like Whole Foods, Trader Joe’s, and major supermarkets such as Kroger and Safeway typically stock a variety of lactose free cheese options. Additionally, direct-to-consumer online platforms specializing in allergy-friendly foods provide convenient access to these products.”

Sarah Nguyen (Clinical Nutritionist and Author on Digestive Health). “For individuals with lactose intolerance, purchasing lactose free cheese from certified organic and natural product stores ensures quality and safety. Pharmacies with a focus on dietary supplements and specialty nutrition products also often carry lactose free cheese, catering to patients with dietary restrictions and digestive sensitivities.”

Frequently Asked Questions (FAQs)

Who sells lactose free cheese?
Many grocery stores, health food stores, and online retailers sell lactose free cheese. Popular brands include Lactaid, Green Valley Creamery, and Daiya, which are often available at stores like Whole Foods, Walmart, and Amazon.

Are lactose free cheeses available in all types?
Lactose free cheeses are commonly found in varieties such as cheddar, mozzarella, and cream cheese. However, availability may vary by brand and retailer.

Can I find lactose free cheese in regular supermarkets?
Yes, many regular supermarkets now carry lactose free cheese options in their dairy or specialty food sections to accommodate lactose intolerant customers.

Is lactose free cheese suitable for people with dairy allergies?
No, lactose free cheese is not suitable for individuals with dairy allergies, as it still contains milk proteins. It is only safe for those with lactose intolerance.

Where can I buy lactose free cheese online?
Lactose free cheese can be purchased from online retailers such as Amazon, Thrive Market, and specialty health food websites that offer refrigerated shipping options.

Do specialty health food stores offer a wider selection of lactose free cheese?
Yes, specialty health food stores often provide a broader range of lactose free cheese products, including organic and vegan alternatives, catering to diverse dietary needs.
lactose-free cheese is widely available through various retail channels, including major grocery stores, specialty health food stores, and online marketplaces. Leading brands have developed lactose-free cheese options to cater to individuals with lactose intolerance, ensuring that consumers can enjoy cheese without discomfort. These products often come in a variety of types, such as cheddar, mozzarella, and cream cheese, providing diverse choices for different culinary needs.

Consumers seeking lactose-free cheese should consider checking well-known supermarket chains like Whole Foods, Trader Joe’s, and Kroger, which typically stock these products in their dairy or specialty diet sections. Additionally, online platforms such as Amazon offer a broad selection of lactose-free cheeses, often with detailed product descriptions and customer reviews to aid in informed purchasing decisions. Specialty stores focusing on health and dietary restrictions also serve as reliable sources for high-quality lactose-free cheese.

Overall, the availability of lactose-free cheese has significantly improved, reflecting growing consumer demand and advances in food processing. This accessibility allows individuals with lactose intolerance to maintain a balanced diet without sacrificing flavor or variety. By exploring multiple purchasing options and trusted brands, consumers can confidently incorporate lactose-free cheese into their daily meals.

Author Profile

Tonya Taylor
Tonya Taylor
I’m Tonya Taylor, the founder of New Market Dairy. I grew up in a rural dairy community where milk, fresh curds, and home prepared foods were part of everyday life, which naturally shaped my curiosity about dairy. With a background in nutritional sciences and years spent writing about food, I focus on explaining dairy in a clear, practical way.

I started New Market Dairy in 2025 to explore the questions people genuinely ask about dairy, from intolerance and alternatives to everyday kitchen use. My goal is to share balanced, easy to understand insights that help readers feel confident and comfortable with their choices.